Rum


Chocolate Covered Rum

Chocolate Covered Rum
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Well, we have chocolate covered peanuts and chocolate covered espresso beans and chocolate covered everything else so why not chocolate covered rum? I made a chocolate simple syrup with coconut nectar and drinking chocolate.  It is really deeply chocolate and very thick.  This cocktail has the flavor of rum and coconut but…

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MxMo CXV – Chocolate!

Chocolate Manhattan
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It’s Mixology Monday, hosted by Garnish Blog, and the theme is chocolate!  I absolutely love it: chocolate and booze are a match made in Heaven!  We have three cocktails to offer this month: the Chocolate Manhattan, the Chocolate Covered Rum and the Chocolate Rum Old Fashioned. Chocolate Manhattan I attended…

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Tepache!

Potted Tepache Parrot
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Tepache is pineapple, top removed, chunked, unpeeled, juiced, then mixed with a few spices and sugar and allowed to ferment, uncovered, first at room temperature and then in the refrigerator, with whatever is in the air, for one week.  If pineapple juice and hard cider had a baby – it…

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