• 1.5 oz. Milagro Plata Tequila
  • ½ oz. St. Germaine Elderflower Liqueur
  • 2 oz. lemon sour
    • or: 1 1/3 oz. lemon juice and 2/3 oz. simple syrup (1/3 oz = 2 tsp.)
  • dash Regan’s Orange bitters
  • dash Angostura Orange Bitters
  1. Chill cocktail glass with ice and water
  2. Add all ingredients to shaker
  3. Shake well with ice 10 – 15 sec.
  4. Strain into chilled glass
  5. Garnish with lemon peal

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