Walnut Bitters
Doc Elliott’s Mixology™ Walnut Bitters are the perfect addition to any cocktail that features a dark spirit such as bourbon, rye, rum, tequila and Irish Whiskey. The walnut mingles well and highlights the flavors of these spirits. Your Old Fashioneds and Manhattans will shine.
The flavors are warm walnut bitterness with a hint of coffee and chocolate, finishing with a soft touch of sweetness.
Here are some recipes:
I have created several riffs on the Classic Manhattan using Irish Whiskey. While rye and bourbon are the classics in the Manhattan, I don’t see any reason not to try an Irish Whiskey. Specifically the Tullamore Dew 10 year old Single Malt. As I’ve noted before, the Tullamore Dew has…
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This Manhattan combines the spice of good Bourbon, the rich, earthy Carpano Antica’s tastes of herbs, spice, and slight bitterness, with the added touch of sweetness from the Grand Marnier… all enhanced with the warming notes of Doc Elliott’s MixologyTM Walnut Bitters. If this is a bit too sweet on…
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Whether it’s a cold, snowy Winter’s evening, or a warm Spring afternoon, a well-crafted Old Fashioned is an excellent libation. Our Walnut Old Fashioned features the spice of a good Rye Whiskey and the warming notes of Doc Elliott’s MixologyTM Walnut Bitters. We use agave syrup since its early…
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