Whiskey
Belle Meade Bourbon
Mixology Monday XCII – Apples
Old Fashioned Tent Revival
Rye Old Fashioned
I’m Not Dead Yet
1 1/2 oz Rye Whiskey 3/4 oz St. Germain Elderflower Liqueur 3/4 oz Aperol 1-2 dashes rhubarb bitters Chill an old fashioned glass with ice and water Add all ingredients to a mixing glass with ice and stir Strain into chilled glass over fresh ice.
Vieux Carré
¾ oz. rye whiskey ¾ oz. brandy ¾ oz. sweet vermouth ¼ oz. Benedictine dash Peychaud’s Bitters dash Angostura Bitters Chill an old fashioned glass with ice and water Combine all ingredients in a mixing glass and stir with ice Strain over fresh ice in chilled glass Garnish with thick…
Sazerac
Wild Turkey in Heat
Cubed Old Fashioned
1 part cognac 1 part aged rum 1 part aged bourbon 2 dashes Angostura Bitters 2 dashes Bitter Truth Chocolate Bitters 2 dashes Angostura Orange Bitters 1 part Old Fashioned Simple Syrup Chill an old fashioned glass with ice and water Combine all ingredients in a mixing glass and stir…