Potted Parrot

Share
image_pdfimage_print

This is one of Trader Vic’s original’s.  Potted Parrot

  • 2 oz. Cruzan white rum
  • 2 oz. orange juice
  • 1 oz. lemon juice
  • ½ oz. curacao
  • ¼ oz. simple syrup
  • ¼ oz. orgeat
  • 12 oz. crushed ice
  1. Shake all ingredients with crushed ice
  2. Pour unstrained into tall glass

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>